#GETITBREWED 057
- Jan 13, 2020
- 1 min read
December already š¦ Today we are reviewing this exceptionally sweet and fruity Brazilian that featured in the November @brewboxcoffee_ itās roasted by the legends over @whitestarcoffee and once again itās a cracker šš»š
THE COFFEE
Location: Santa Ines Origin: Brazil Varietal: Yellow Bourbon Process: Honey Roast: Filter. Altitude: 1000 masl Roasted Notes: Mandarin, Caramelised Hazelnut & Milk Chocolate .

TASTE NOTES
When it comes to Brazilian coffees we always prefer it as an espresso, I think their taste profile suits it better but this š² this is different and is exceptional as a pour over - Creamy notes of Chocolate come straight to mind when you take your first sip, thereās also this delicate fruitiness in the aftertaste a Full body, a light to medium acidity and great Nutty notes. Iām pretty sure this is one of the best Brazilian coffees weāve had as a filter all year. Super sweet and delicious, once again WhiteStar have knocked it out of the park with this one. THE SCORE
ššššššššš 9/10






Comments