#GETITBREWED 044
- Aug 29, 2019
- 1 min read
It’s the last in the @jonasreindlcoffeeroasters series ☹️ but don’t worry it’s an Ethiopian so we all know it’s going to be good 🙌🏻. This coffee comes from their washing-station partners at Beriti, which is in the village of Tore, in the region of Yirgacheffe. Beriti is one of the many unique, high-altitude micro regions that contributes to the bright, clean, and floral characteristics that distinguish Yirgacheffe coffees. This crop is a fresh harvest from an array of Ethiopian heirloom varieties cultivated by many different farmers from this distinct terroir.

T H E C O F F E E
Farm: Beriti Tore - Yirgacheffe Origin: Ethiopia 🇪🇹 Variety: Heirloom Ethiopian varieties Process: Natural Altitude: 1770 masl . TASTE NOTES
I always expect a lot when it comes to Ethiopian coffees and this did not disappoint, in fact it was amazing, Beautifully sweet and floral both on the nose and in the cup. The cup delivered a full juicy body with taste notes of Berries (loads and loads of Berries, which we always love 😬) and a Lime like acidity and Freshness. It’s all finished off with this amazing Wine aftertaste, an amazing way to end the @jonasreindlcoffeeroasters series. T H E S C O R E 🎖🎖🎖🎖🎖🎖🎖🎖🎖 9/10






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